So I wasn’t able to NaNo. Again. Sadly. Well, there are excuses, and there are reasons, and I have several of both. But to protect the sanctity of my sanity, I choose not to elaborate on these things. There’s another NaNo next year, and I’d like to look at it as my chance to make-up for all the years I missed NaNoWriMo. But so much for NaNo.
A lot of beautiful things happened in November. Tatay’s birthday came around during the first week, and we had a different kind of celebration this year. Nothing grand, nothing fancy, just a simple dinner at home for the family, yet it felt special.
And then last weekend, it was my turn to celebrate as I turned 35. Yee-ha! We feasted on traditional birthday foods: spaghetti, pancit, puto Biñan, and sweet chocolate cake from Mer-Nels. Yes, I got to have my own cake!!! What a treat. It was an adult children’s birthday party, as someone aptly called it. And with my three nieces around, it was indeed a riot!
A lot of beautiful things happened in November. Tatay’s birthday came around during the first week, and we had a different kind of celebration this year. Nothing grand, nothing fancy, just a simple dinner at home for the family, yet it felt special.
And then last weekend, it was my turn to celebrate as I turned 35. Yee-ha! We feasted on traditional birthday foods: spaghetti, pancit, puto Biñan, and sweet chocolate cake from Mer-Nels. Yes, I got to have my own cake!!! What a treat. It was an adult children’s birthday party, as someone aptly called it. And with my three nieces around, it was indeed a riot!
My birthday cake's candles...
For my birthday loot, here in pictures are some lovely stuff from someone even Lovelier. Wink.*
Books. I got two Murakami books! Yay!
Pens. I got two Schneiders, a green XTRA and another blue Zippi, a black 0.7 Uni-Ball Signo Gelstick, and two blue Inoxcroms: a Kukuxumusu and an Agatha Ruiz de la Prada.
And before these, during early November, I got the two bottles of Private Reserve inks that Sir Butch Dalisay bought for me during his US trip, a green Avocado and a brown/sepia Copper Burst.
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